REDUCTION OF SEDIMENT YIELD 12.12
States, a logical first point of contact is the local office of the Natural Resources
Conservation Service within the Department of Agriculture. The electronic listing of
watershed organizations mentioned in the introduction to this chapter can provide
numerous contacts in the field, and watershed organizations can also be located on the
Internet. Erosion control is generally not a burden that the dam owner carries alone, and
well-directed contributions by the dam owner may catalyze sustained changes within
the watershed, making this an attractive long-term option. This approach is described in
the Feather River case study (Chap. 22).
12.3.4 Economic Costs, Benefits, and Erosion Control Strategies
Erosion damages may be broadly apportioned between on-site costs which affect the
eroding area itself, and off-site costs that accrue to downstream users or in distant areas.
The question of who bears the cost of erosion, and how large those costs are, is highly
relevant to the selection of an erosion control strategy.
The on-site costs of erosion on farms may include reduced crop yields, increased
cost of inputs such as fertilizer, damage to plants and fields by channelized water,
gullying of farm roads, and desiccation of local streams used for water supply. On
hillside farms with shallow soils and high erosion potential, the on-site cost of erosion is
typically very high. Agriculture cannot be sustained for many decades on shallow soils
that are rapidly eroding. If subsistence farmers on eroded soils migrate to urban slums,
erosion may impose a high cost to the urban sector as well.
Agronomic practices that trap moisture and nutrients to improve yields will also reduce
erosion. When these productivity-enhancing erosion control practices become an integral
part of the farmer's agronomic practices, they become self-sustaining. Shaxson (1988) has
referred to this as "erosion control by stealth," and described as an example of the
conservation approach taken on tea estates on sloping soils in Malawi. Managers were told
that production costs could be reduced significantly by reorganizing the road system to allow
uninterrupted access to the tea gardens during the rains, the main production and harvest
period. In areas of new plantings or replantings the dirt roads were realigned along
topographic crestlines whenever possible, where they would not be subject to washout by
cross-flows. Adequately drained lateral roads were extending along the contour or
controlled gradients, adjacent to conservation banks that controlled runoff. The tea rows
were then realigned parallel to the contoured roads, rather than in straight lines, thereby
impeding downslope runoff. Mulching was found to be beneficial to young tea plants for
agronomic reasons, but it simultaneously protected the soil against raindrop impact. While
the initial cost of developing this contoured system was higher than the traditional
practice, subsequent maintenance costs were much lower because of reduced runoff
which damaged roads, carried off soil and fertilizer, and clogged drainage channels and
conservation banks. Thus, while the changes in agricultural practices responded to economic
incentive, they simultaneously reduced land degradation.
A different economic balance between on-site and off-site costs occurs on
mechanized farms. The on-site cost of erosion on deep, gently sloping soils is typically
small, despite soil and nutrient losses which may be significant from the standpoint of
downstream users. The on-site cost of erosion is also perceived to be small in the forestry
and construction sectors: loggers and contractors are on the site for a very short period
of time, and erosion does not normally interfere significantly with their operations.
However, in developed areas, the off-site costs of erosion can be high because of the
larger inventory of downstream infrastructure such as reservoirs and navigation channels
and the high value assigned to stream quality for water supply, recreational, aesthetic,
and environmental reasons. In a competitive economic environment, few operators are