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technological aspect. According to an estimate of 1827 750 specialized operatives
in a cotton mill could produce as much yarn as 200,000 hand spinners. Thomas
Bell’s calico-printing machine, operated by one man and a boy, replaced a
hundred hand-block printers. Heath-cote’s bobbin-net machine reproduced 2,000-
fold, later 10,000-fold, the skilled movements of the pillow-lace maker.
2
Yet
however productive the machine, it could not install, supply, and operate itself or
dispose of its own products. What mattered was the social unit of production, the
divided and re-integrated labour of the working team, under the direction and
control of the organizer himself, the entrepreneur.
The entrepreneur, the active, working capitalist who both owned and managed
his own enterprise, was the key figure in the revolution in organization. He it
was who had to see and seize the market opportunity presented by the new
technology within the context of existing or potential demand, who had to
procure the capital or persuade partners to invest, find a site with, in the early
stages, a suitable fall of water and adequate communications, superintend the
building of the factory and the making and installation of the machinery, recruit,
train, direct and discipline the workers, and purchase the raw materials and
dispose of the finished article at remunerative prices. The trials and tribulations of
Arkwright, Wedgwood, Boulton, Owen, Oldknow, Heathcote and a great many
other early entrepreneurs are well known. On top of all the usual cares and
responsibilities of the merchant-employer, notably the mercantile functions of
buying and selling, they had the continuous control and direction of what
amounted to a whole new community of human beings. They might well have to
build houses for them, supply them with water and means of sewage and refuse
disposal, provide shops or a market, a church or chapel and a school, procure
legislation and build a turnpike road or a canal, maintain law and order, or even,
as in the case of the parish apprentices, feed, clothe and lodge the workers.
1
But whether or not they assumed these extraneous, communal responsibilities
—and time, usage, steampower and the factory town all tended to reduce them—
they could not escape their managerial functions within the factory itself. So
onerous were these functions, and so unlike anything that the merchant-capitalist
had met with before, that many preferred to continue with the old, less
productive system rather than, as the 1806 Committee on the Woollen
Manufactures put it, ‘submit to the constant trouble and solicitude of watching
over a numerous body of Workmen.’
2
Enforcing punctuality and regularity of
attendance and steady application to the work, upholding standards of quality
and quantity of output, preventing drunkenness, quarrelling, promiscuity,
unnecessary conversation, over-lengthy meal breaks or even too frequent visits to
1
Communist Manifesto (1848), in Bottomore and Rubel, op. cit., p. 138.
2
J.Farey, A Treatise an the Steam Engine (1827); Mantoux, op. cit., p. 250; W.Felkin,
‘Lace and Hosiery Trades of Nottingham’, Stat.J., 1866, XXIX. 540; Fong, op. cit., pp.
41, 204.
REVOLUTION IN SOCIAL ORGANIZATION 91