92 2 Composition Features and HTSC Preparation Techniques
HTSC applications require high-aligned grains and specimens with perfect
texture that is reached more easily in smaller specimens in the presence of
thermal gradients. The use of large thermal gradient, leading to better align-
ment, could cause microcracking of the sample. The latter spreads out as a
consequence of the anisotropic thermal expansion of 123 phase and secondary
phases (BaCuO
2
, CuO), which precipitate at grain boundaries. The microc-
racks perpendicular to the ab-plane are the most detrimental for HTSC and
can develop during cooling or re-oxygenation of the sample. Then, purifica-
tion, associated with the crossing of the hot zone, can lead to chemical hetero-
geneities in long samples (which are always obtained using a melt-zone-type
technique) owing to the different diffusion coefficients of the species. One ob-
serves in such a case a progressive decrease of the barium and copper amount,
correlated with an increase of the amount of 211 phase during the process. Ad-
ditives, such as Y
2
O
3
, which increase the viscosity of the melt, can drastically
limit these phenomena. The more rapid heating rate of 123 phase causes the
finer 211 precipitates. This means that the more rapid is the heating above the
peritectic temperature, the higher is the temperature where the decomposition
of 123 phase begins. The lower the stability of the 123 phase, the more rapid
is the precipitation of the 211 phase, that is, the higher the number of nucle-
ation sites. In rapid heating, defining the fine-sized 211 phase a long plateau
allows the particle coarsening by Ostwald ripening, due to the bigger grains
consuming the smaller ones. In fact, as for the growth of the 123 phase, two
mechanisms can be supposed to limit the growth of the 211 particles dispersed
in a liquid, namely (i) diffusion of a solute in the liquid; and (b) reaction at the
interface between 211 phase and liquid. Finally, the maximum temperature,
reached above the peritectic temperature, controls the amount of liquid and its
viscosity. So one expects a large influence on the growth of the 211 phase. Tak-
ing into account these considerations, different methods of melt crystallization
have been proposed during the development of melting techniques, namely:
– Melt-textured growth (MTG) [491]. The textured growth of 123 supercon-
ducting phase from melting, in which the 123 ceramic is used as initial
precursor.
– Liquid-phase processing (LPP) [913]. The liquid-phase technique based on
decreasing of prolonged treatment of samples at maximum temperatures
with the aim to prevent an undesired growth of the 211 particles, that
occurs intensively above the peritectic temperature.
– Zone melting (ZM) [684]. This technique applies zone melting to obtain
long samples using 123 ceramic as initial precursor.
– Quench-melt-growth (QMG) [745]. The growth of 123 superconducting
phase from melting, based on the super-fast cooling, in which the 211
phase forms in results of rapid interaction Y
2
O
3
phase with melt into high-
temperature region, where the 211 normal phase to be thermodynamically
stable.
– Melt-powder-melt-growth (MPMG) [297]. This process, using the same
thermal schedule as the QMG process, introduces a drastic crushing of