islands of the Dutch East Indies (such as Borneo and
Sumatra), where small growers of rubber trees, palm trees
for oil, coffee, tea, and spices began to share in the profits
of the colonial enterprise.
Empire Building in Africa
Q
Focus Question: What factors were behind the
‘‘scramble for Africa,’’ and what impact did it have
on the continent?
Up to the beginning of the nineteenth century, the rela-
tively limited nature of European economic interests in
Africa had provided little temptation for the penetration
of the interior or the political takeover of the coastal
areas. The slave trade, the main source of European profit
during the eighteenth century, could be carried on by
using African rulers and merchants as intermediaries.
Disease, political instability, the lack of transportation,
and the generally unhealthy climate all deterred the
Europeans from more extensive efforts in Africa.
The Growing European Presence
in West Africa
As the new century dawned, the slave trade itself was in a
state of decline. One reason was the growing sense of
outrage among humanitarians in several European
countries over the purchase, sale, and exploitation of
human beings. Dutch merchants effectively ceased traf-
ficking in slaves in 1795, and the Danes stopped in 1803.
A few years later, the slave trade was declared illegal in
both Great Britain and the United States. The British
began to apply pressure on other nations to follow suit,
and most did so after the end of the Napoleonic wars in
1815, leaving only Portugal and Spain as practitioners of
the trade south of the equator. In the meantime, the
demand for slaves began to decline in the Western
Hemisphere. When slavery was abolished in the United
States in 1863 and in Cuba and Brazil seventeen years
later, the slave trade across the Atlantic was effectively
brought to an end. It continued to exist, although at a
reduced rate, along the Swahili coast in East Africa.
As the slave trade in the Atlantic declined during the
first half of the nineteenth century, European interest in
what was sometimes called ‘‘legitimate trade’’ in natural
resources increased. Exports of peanuts, timber, hides,
and palm oil from West Africa increased substantially
during the first decades of the century, while imports of
textile goods and other manufactured products rose.
Stimulated by growing commercial interests in the
area, Eur opean governments began to push for a more
permanent presence along the coast. During the first dec-
ades of the nineteenth century , the British established set-
tlements along the Gold Coast and in Sierra Leone, where
they set up agricultural plantations for freed slaves who had
returned from the Western Hemisphere or had been lib-
erated by British ships while en route to the Americas. A
similar hav en for ex-slaves was developed with the assis-
tance of the U nited States in Liberia. The French occupied
the area around the Senegal River near Cape Verde, where
they attempted to develop peanut plantations.
The growing European presence in West Africa led to
the emergence of a new class of Africans educated in
Western culture and often employed by Europeans. Many
became Christians, and some studied in European or
American universities. At the same time, the European
presence inevitably led to increasing tensions with African
governments in the area. Most African states, especially
those with a fairly high degree of political integration,
were able to maintain their independence from this
creeping European encroachment, called ‘‘informal em-
pire’’ by some historians, but the prospects for the future
were ominous. When local groups attempted to organize
to protect their interests, the British stepped in and an-
nexed the coastal states as the British colony of Gold
Coast in 1874. At about the same time, the British ex-
tended an informal protectorate over warring ethnic
groups in the Niger delta (see Map 21.3).
Imperialist Shadow over the Nile
A similar process was under way in the Nile valley. There
had long been interest in shortening the trade route to the
East by digging a canal across the low, swampy isthmus
separating the Mediterranean from the Red Sea. At the
end of the eighteenth century, Napoleon planned a mil-
itary takeover of Egypt to cement French power in the
eastern Mediterranean and open a faster route to India.
N apoleon’s plan pr ov ed abortive. French troops
landed in Egypt in 1798 and destroyed the ramshackle
Mamluk regime in Cairo, but the British counterattacked,
destroying the French fleet and eventually forcing the
French to evacuate in disorder. The British restored the
Mamluks to power, but in 1805, Muhammad Ali, an
Ottoman army officer of either Turkish or Albanian ex-
traction, seized control.
During the next three decades, Muhammad Ali in-
troduced a series of reforms to bring Egypt into the
modern world. He modernized the army, set up a public
educational system (supplementing the traditional reli-
gious education provided in Muslim schools), and
sponsored the creation of a small industrial sector
producing refined sugar, textiles, munitions, and even
ships. Muhammad Ali also extended Egyptian authority
EMPIRE BUI LDING IN AFRICA 525