Caballero B. (ed.) Encyclopaedia of Food Science, Food Technology and Nutrition. Ten-Volume Set

Plate 21

C

asein an

d

C

aseinate

s

C

andy bars

,

representing con

f

ectioner

y

pro

d

ucts t

h

at can

b

e ma

de

using modi

f

ied milk protein

s

an

d

m

ilk

prote

i

n

i

so

l

ates

.

C

ourtesy of NZMP (Nort

h

America

)

Inc

.

Plate 22

C

eliac (

C

oeliac) Diseas

e

(

a

)

Dissecting-microscopic appearance of norma

l

mucosal biopsy showing finger-like villi;

(

b

)

light

-

microscopic appearance o

f

normal mucosal biopsy

.

(

a

)

(

b

)

Plate 23

C

eliac (

C

oeliac) Diseas

e

(

a

)

Dissecting-microscopi

c

appearance o

f

biopsy

f

rom untreated celiac patient with total absenc

e

of villi and a ‘flat’-looking mucosal surface;

(

b

)

light-microscopi

c

appearance of untreated celiac mucosa with absence of villi, dee

p

crypts, and an increase in in

f

lammatory cells

.

(

a

)

(

b

)

Plate 24

C

ereal

s

Harbor elevator in Rouen, France, with a total storage capacity o

f

300 000 tonnes

.

This is able to load grains into vessels at a rate o

f

5000 tonnes

h

-

1

. Photo courtesy o

f

J. P

f

ei

ff

er

.

Plate 25

C

itrus Fruit

s

N

ave

l

s are t

h

e most

i

mportant sweet,

j

u

i

cy

,

and seedless orange marketed

f

or

f

resh

f

ruit consumption

.

Plate 26

C

itrus Fruit

s

Limes are normally harvested

f

or

f

res

h

mar

k

et

i

ng w

h

en mature

b

ut wt

h

green or

li

g

h

t green to s

il

ver

-

co

l

ore

d

r

i

n

d

s

.

Plate 27

C

itrus Fruit

s

A

verage production percentages

f

or th

e

ma

i

n c

i

trus types grown

i

n t

h

e wor

ld

b

etween 1995 an

d

199

6

an

d

b

etween 1998 an

d

1999

.

Plate 28

C

itrus Fruit

s

A

range o

f

internal pigments are now available in grape

f

ruit, with consumer interest in the newer red

f

leshe

d

cultivars (left to right: Marsh, Thompson, Rio Red, Flame, and

S

tar Ruby)

.

Plate 29

C

itrus Fruit

s

FM

C

juice extractor principle.

C

ourtesy of FM

C

Food Tech

C

itrus

S

ystem,

C

atania (

S

icily) Italy

.

Plate 30

C

itrus Fruit

s

Premium pulp recovery process.

C

ourtesy of FM

C

Food Tech

C

itrus

S

ystem,

C

atania (

S

icily) Italy

.

Caballero B. (ed.) Encyclopaedia of Food Science, Food Technology and Nutrition. Ten-Volume Set

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