forms compounds. It does not change its oxidation state, i.e., would remain as Zn(II),
unlike iron, copper, and others mentioned above. That is, it cannot transfer electrons
and hence cannot be involved in oxidation–reduction reactions. That Zn is at the end
of the series suggests that Zn(II) would be the smallest in size among the divalent
(+II) transition metal ions. Besides, Zn(II) would be the highest in its effective posi-
tive charge among the same transition metal ions. Therefore, Zn(II) is one of the
strongest (Lewis) acids, because of its high effective charge and small size among
the divalent transition metal ions. Due to the other favorable effect called “ligand
field stabilization energy,” Cu(II), that is just next (left) to Zn(II), is actually the
strongest acid, slightly stronger than Zn(II), among the divalent transition elements.
[“Divalent” means “being in the oxidation state +2 or carrying +2 electric charge].
We talked about the chemical principles operating in biochemical reactions in
Chap. 3. Most of the biochemical reactions can be either of acid–base type or of
oxidation–reduction type. Many of the latter type reactions are catalyzed by enzymes
that use transition elements such as iron, copper, manganese, and molybdenum, as
mentioned already. The reactions of acid–base type are obviously catalyzed by
enzymes of acid–base characters. A number of enzymes use their own resource, i.e.,
amino acid residues as acid–base catalysts. Such amino acids include serine, threo-
nine, and tyrosine (the first two have slightly acidic OH group; tyrosine’s OH is
quite acidic), aspartic acid and glutamic acid (both have acidic carboxylic group),
cysteine (slightly acidic SH group), and histidine with a basic N group. These amino
acid groups act as the catalytic sites in many enzymes that work on reactions of
acid–base type.
However, there are a number of situations where these amino acid residues alone
are not adequate enough. Then “Nature” has tried to utilize acidic entities other than
amino acid residues. Chosen were Zn(II) or other metallic ions such as magnesium
(Mg(II)) and manganese (Mn(II)). In certain cases, even Fe(II) and Cu(II) are used
for this purpose; aconitase mentioned earlier uses Fe(II) as an acid entity. Zn(II),
however, is the most widely used metallic ion as Lewis acid in enzymes. The zinc-
containing enzymes are found among all classes of enzymes. A few examples will
suffice to illustrate the point.
An enzyme called “carboxypeptidase” splits a certain type of proteins. There are
many enzymes in your body that split proteins (i.e., hydrolyzes peptide bonds in
proteins). Proteins in meat need to be split, i.e., hydrolyzed in order to be digested.
Pepsin and trypsin are two protein-hydrolyzing enzymes (a class called “proteinase
(or protease) or peptidase”) found in the stomach. These enzymes do not use Zn(II).
As a matter of fact, there are as many non-Zn(II)-dependent proteinases as Zn(II)-
proteinases. Zn(II) seems to be necessary for carboxypeptidase because the specific
nature of the portion of a protein that is worked on by this enzyme. Other Zn(II)-
dependent proteinases also need Zn(II) because of the specific needs of the specific
proteins. However, the details of the specific needs are not very well understood.
Carbonic anhydrase, another Zn(II)-enzyme, catalyzes a simple reaction:
. [The reaction goes both ways]. Carbon dioxide is pro-
duced as a result of respiration (oxidation of carbohydrates) in cells. It has to be
disposed of. CO
2
comes out of cells into the circulating system, and then it binds in
the form of HCO
3
−
to hemoglobin in red blood cells. It is then carried to the lung