4.1 Fourier transform and X-ray crystallography 69
4.1.2 Protein X-ray crystallography
4.1.2.1 Overview
In 1934 Bernal and Crowfoot discovered that pepsin crystals give a well-resolved
X-ray diffraction pattern (Bernal and Crowfoot, 1934; Bernal, 1939). It took three
decades and the development of computers to obtain the first 3-D structures of
proteins (Kendrew et al., 1960; Perutz et al., 1960). Many thousands of native
protein structures have been solved since then. Examples are found in Figs. 1.6–
1.8. A few structure determinations were even made under artificial conditions,
e.g., in organic co-solvents (Schmitke et al., 1997, 1998).
4.1.2.2 Production of suitable crystals
For X-ray diffraction we must have a single crystal of suitable geometry and size
(Fig. 4.13 on the previous page and Figs. 4.14–4.16). Commercial crystal screen-
ing kits, containing the most prominent buffers for protein crystallization, may be
obtained, e.g., from JenaBioScience (Jena, Germany). Important parameters for
coarse-screening and fine-adjustment are protein concentration, salt types and
concentrations, pH, type and concentration of surfactants and other additions,
temperature, and speed of crystallization.
Fig. 4.14
Suitable protein and virus crystals are transparent and do not have
inhomogeneities of color or refractive index. Crystals with cracks, intergrown crystals and
crystals with cloudy inclusions are generally unsuitable for X-ray crystallography. Totally
unsuitable are stacks of plate-like crystals or needle-like fibers and mosaics