thermodynamic property like enthalpy, entropy, and transport properties such
as viscosity, thermal conductivity and diffusivity. Some properties, like pour
point, depend on the chemical nature of the compounds represented in the
pseudo-components. Then the information on the chemical compositions in
terms of percentage of paraffins, naphthenes and aromatics becomes necessary.
3.3.1. Breakup of TBP Curve into Pseudo-components
The TBP for the crude oil or the petroleum fraction has to be available, either
by direct laboratory measurements through ASTM D1160 distillation or
through the conversion of ASTM D86 distillation into TBP distillation
curve. TBP cut point ranges are used to define pseudo-components with
the average temperature of the cut or the mid point NBP. If the petroleum
fraction contains components lighter than pentanes, the composition of the
lighter ends has to be available experimentally through chromatographic
analysis of the vapours. Otherwise the lighter ends are lumped with the lightest
pseudo-component. The number of such pseudo-components depends on
the boiling point range of the whole petroleum fraction. This number is a
trade off between producing a smooth calculated property curve and having
too many components which both leads to excessive computation time.
The following cut-point ranges are reasonable for most refining
calculations:
TBP range Numbe r of cuts
< 37.8
C (100
F) Use actual components (pentanes and
lighter)
37.8–427
C (100–800
F) 28
427–649
C (800–1200
F) 8
649–871
C (1200–1600
F) 4
A general guideline for determining the number of pseudo-components is
as follows:
10
C(50
F) for light fractions with boiling points less than 200
C (392
F)
15
C (59
F) for fractions with boiling points between 200 and 400
C
(392–752
F)
20
C (68
F) for fractions with boiling points between 400 and 600
C
(752–1112
F)
30
C(86
F) for fractions with boiling points beyond 600
C (1112
F)
The number of pseudo-component depends on the application. In distilla-
tion calculations, more NBP cuts might be needed to represent narrow
boiling products. Figure 3.1 shows how the TBP curve is cut into several
pseudo-components.
Thermophysical Properties of Petroleum Fractions and Crude Oils 41