IX. Basics of minimally
invasive surgery
Motto: “e future has already started!”
e goal of video-endoscopic minimally invasive sur-
gery is to replace conventional/traditional surgical
methods, but maintenance of the results and standards
achievable by open means is essential. Due to the addi-
tional benefits of magnification, better visualization and
the less invasive approach, greater precision and im-
proved results are possible. is new technical special-
ty has developed its own instrumentation, requirements
and a very complex technical background, and thus the
topic is discussed in a separate chapter. Nevertheless, it
must be borne in mind, that the laparoscopic minimally
invasive technique is based on a firm knowledge of tra-
ditional surgery. e basis of abdominal (i.e. ”laparo-
scopic”) minimally invasive techniques will be surveyed
here. Other regions (e.g. the joints and the chest) are the
subjects of the relevant specialties.
1. A brief history of minimally
invasive surgery
1706 “Trocar” is first mentioned (trois (3) + carre
(side), or trois-quarts / troise-quarts – in Old
French).
1806 Phillip B. Bozzini (1773–1809) is oen credited
with the use of the first endoscope. He used a
candle as a light source to examine the rectum
and uterus.
1879 Maximilian Nitze and Josef Leiter invented the
Blasenspiegel (i.e. the cystoscope).
1938 A spring-loaded needle was invented by the
Hungarian János Veres (1903–1979). Although
the “Veress needle” was originally devised to
create a PTX, the same design has been in-
corporated in the current insufflating needles
for creating a pneumoperitoneum (J. Veress:
Neues instrument zur ausfürung von brust- od-
er bauchpunktionen und pneumothoraxbehan-
dlung. Aus der Inneren Abteilung des Komita-
tsspitals in Kapuvár (Ungarn). Deutsche Med
Wochenschr 1938; 64: 1480–1481).
1985 Erich Mühe in Böblingen, West Germany, per-
formed the first laparoscopic cholecystectomy
(with a “galloscope”). Aer nearly 100 success-
ful operations, 1 patient died from a compli-
cation not related to the procedure itself. e
German medical authorities declared that this
was the result of “human experimentation”.
Mühe was charged with and found guilty of
homicide.
1987 Phillipe Mouret, in Lyon, is usually credit-
ed with the first successful human laparo-
scopic cholecystectomy. Perrisat, Dubois and
colleagues in communication with Mouret per-
formed laparoscopic cholecystectomies shortly
thereaer, and within 10 years, this had become
the standard technique for cholecystectomy.
2. Present status of minimally
invasive surgery
Minimally invasive procedures routinely applied in
2006 are diagnostic laparoscopy, laparoscopic chole-
cystectomy and appendectomy, fundoplication, lap-
aroscopic splenectomy and adrenalectomy, laparo-
scopic Heller’s myotomy, etc.
e “cutting edge” is robotic surgery. e types of
surgical operation (at present) are fundoplication,
cholecystectomy, heart surgery and teleoperation.
e greatest advantage is the elimination of the hu-
man factor (trembling hands, eye-hand coordina-
tion problems, etc.). e two main systems involve
Da Vinci and Zeus manipulators (the former are bet-
ter manipulators, while the latter are smaller instru-
ments).
Fetoscopic surgery (laparoscopic in-utero proce-
dures). More frequent operations (at present) are
decompression of the bladder, coagulation of ves-
sel anomalies (radio-ablation in twin pregnancies),
cutting of the amnion bands, hydrothorax drainage,
and temporal trachea occlusion (in cases of congeni-
tal diaphragm hernia).
3. Advantages of minimal access
surgery
Linking diagnostic and therapeutic procedures
Better cosmesis
Fewer postoperative complications, hernias / infec-
tions
Fewer postoperative adhesions:
fewer hemorrhagic complications
less peritoneal dehydration
lower degree of tissue trauma
lower amount of foreign material (sutures)
ADVANCED MEDICAL SKILLS
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IX. BASICS OF MINIMALLY INVASIVE SURGERY