(f) What is the sampled population?
(g) What is the target population?
(h) Which variables are related to which other variables? Are the relationships direct or inverse?
(i) Write out the regression equation using appropriate numbers for parameter estimates.
(j) Give numerical values for any other statistics that you can.
(k) Identify each variable as to whether it is quantitative or qualitative.
(l) Explain the meaning of any statistics for which numerical values are given.
19. Golfinopoulos and Arhonditsis (A-14) used a multiple regression model in a study of tri-
halomethanes (THMs) in drinking water in Athens, Greece. THMs are of concern since they have
been related to cancer and reproductive outcomes. The researchers found the following regression
model useful in predicting THM:
The variables were as follows: chla chlorophyll concentration, pH acid/base scale, Br
bromide concentration, S dummy variable for summer, Sp dummy variable for spring, T
temperature, and CL chlorine concentration. The researchers reported R .52, p
20. In a study by Takata et al. (A-15), investigators evaluated the relationship between chewing ability
and teeth number and measures of physical fitness in a sample of subjects ages 80 or higher in Japan.
One of the outcome variables that measured physical fitness was leg extensor strength. To measure
the ability to chew foods, subjects were asked about their ability to chew 15 foods (peanuts, vinegared
octopus, and French bread, among others). Consideration of such variables as height, body weight,
gender, systolic blood pressure, serum albumin, fasting glucose concentration, back pain, smoking,
alcohol consumption, marital status, regular medical treatment, and regular exercise revealed that the
number of chewable foods was significant in predicting leg extensor strength
However, in the presence of the other variables, number of teeth was not a significant predictor
21. Varela et al. (A-16) examined 515 patients who underwent lung resection for bronchogenic carci-
noma. The outcome variable was the occurrence of cardiorespiratory morbidity after surgery. Any
of the following postoperative events indicated morbidity: pulmonary atelectasis or pneumonia,
respiratory or ventilatory insufficiency at discharge, need for mechanical ventilation at any time
after extubation in the operating room, pulmonary thromboembolism, arrhythmia, myocardial
ischemia or infarct, and clinical cardiac insufficiency. Performing a stepwise logistic regression,
the researchers found that age and postoperative forced expiratory volume
were statistically significant in predicting the occurrence of cardiorespiratory morbidity.
For each of the data sets given in Exercises 22 through 29, do as many of the following as you
think appropriate:
(a) Apply one or more of the techniques discussed in this chapter.
(b) Apply one or more of the techniques discussed in previous chapters.
(c) Construct graphs.
(d) Formulate relevant hypotheses, perform the appropriate tests, and find p values.
(e) State the statistical decisions and clinical conclusions that the results of your hypothesis tests
justify.
(f) Describe the population(s) to which you think your inferences are applicable.
1p = .00321p 6 .0012
1b
N
1
= .003, p = .93732.
1b
N
1
= .075, p = .03662.
6 .001.==
===
===
-43.63S + 1.13Sp + 2.62T * S - .72T * CL
THM =-.26chla + 1.57 pH + 28.74Br - 66.72Br
2
REVIEW QUESTIONS AND EXERCISES 581