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75 SMELLS EVOKE EMOTIONS ANDMEMORIES
75 SMELLS EVOKE EMOTIONS
ANDMEMORIES
Do you have a type of food that evokes an emotional reaction when you smell it? For
me it’s kasha. Kasha is a form of buckwheat. The buckwheat kernels come roasted, and
you cook them in oil and then boil them with salt, pepper, onion, and garlic. I’ve met
very few people who have actually eaten kasha, much less know what kasha is.
When I smell kasha cooking, I get a big smile on my face and I feel happy. This is
because my mother used to cook kasha. I have a positive emotional memory of her
when I smell kasha cooking.
THE SPECIAL OLFACTORY PATH
The thalamus is the part of the brain between the cerebral cortex and the midbrain. One
of its functions is to process sensory information and send it to the appropriate part of the
cortex. For example, visual information comes from the retina, goes to the thalamus, and
then gets routed to the primary visual cortex. All of the senses send their data to the thala-
mus before the information goes anywhere else, with the exception of smell. The olfac-
tory system does not go through the thalamus. When you smell something, that sensory
data goes right to your amygdala, where emotional information is processed. This is why
people react emotionally to smells. You smell a flower and it makes you happy. You smell
rotten meat and it makes you feel disgusted. The amygdala is right next to the memory
centers of the brain. This is also why smelling something invokes memories.
Companies are using scent for branding
Nearly two dozen companies specialize in scent branding—creating unique scents for
particular brands to invoke particular feelings and emotions. The industry is estimated to
have annual revenues of $80 million. Scenting machines are used in numerous hotels:
Sheraton uses Welcoming Warmth, a mix of fig, jasmine, and freesia; Westin uses White
Tea; Marriott uses Meeting Sense in its conference rooms (the “tangy eervescent zest”
of orange blossom in the mornings and “an infusion of Mediterranean citrus, fruit, and
herbs” in the afternoon). Retail stores including Sony, Samsung, and Abercrombie &
Fitch, as well as casinos also use them. The cost to rent a scenting machine ranges from
$100 to $10,000 a month depending on the size of the space to be scented.
You can even study scent as part of a master’s program at the Parsons New School
for Design in New York (http://www.newschool.edu/parsons/mfa-transdiciplinary-design/).
Nearly two dozen companies specialize in scent branding—creating unique scents for
particular brands to invoke particular
eelin
s and emotions. The industr
is estimated to
have annual revenues of $80 million. Scentin
machines are used in numerous hotels:
Sheraton uses Welcoming Warmth, a mix of fig, jasmine, and freesia; Westin uses White
Tea; Marriott uses Meeting Sense in its conference rooms (the “tangy eervescent zest”
o
oran
e blossom in the mornin
s and
an in
usion o
Mediterranean citrus,
ruit, and
herbs” in the afternoon
. Retail stores including Sony, Samsung, and Abercrombie &
Fitch, as well as casinos also use them. The cost to rent a scenting machine ranges from
$100 to $10,000 a month depending on the size of the space to be scented
You can even stud
scent as part of a master’s pro
ram at the Parsons New
chool
or Design in New York (http:
www.newschool.edu
parsons
mfa-transdiciplinary-design
)
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