many of his important journalistic texts have not yet been
translated into English. Nonetheless, his novels contain
some of the most engaging and sophisticated verbal de-
scriptions of fashion in the history of literature.
See also Fashion, Historical Studies of.
BIBLIOGRAPHY
Balzac, Honoré de. Lost Illusions (Illusions perdues). Translated by
Herbert J. Hunt. Harmondsworth, U.K.: Penguin, 1971.
—
. Traité de la vie élégante, suivi de théorie de la démarche.
Paris: Arléa, 1998.
Boucher, François, and Philippe Bruneau. Le vêtement chez
Balzac, Paris: extraits de la Comédie humaine l’Institut
Français de la Mode, 2001.
Fortassier, Rose. Les ecrivains français et la mode. Paris: Puf, 1988.
Moers, Ellen. The Dandy: Brummell to Beerbohm. London: Secker
and Warburg, 1960.
Alison Matthews David
BARBERS The word “barber” is derived from the
Latin barba meaning “beard,” and the profession of bar-
ber has been in existence since the earliest recorded pe-
riod. In Ezekiel 5:1, for instance, “the son of man” is
urged to “take thee a barber’s razor and cause it to pass
upon thy head and upon thy beard.” The professional
status of the barber has changed dramatically over the
centuries. The medieval barber was a “barber-surgeon”
responsible for not only shaving and trimming hair, but
also for dental treatment and minor surgery, especially
phlebotomy or bleeding. Barber-surgeons were organized
into guilds as early as the twelfth century in Europe, and
one of the most famous, the Worshipful Company of Bar-
bers, was created in London in 1308. Barber-surgeons
could be recognized in the seventeenth century by their
uniform, a “checque parti-coloured apron; neither can he
be termed a barber, or poler, or shaver till the apron is
about him” (Randle Holme, 1688; in Stevens-Cox, p.
220). The apron had a large front pocket that held the
tools of the trade. A white or gray coat had supplanted
this traditional outfit by the early twentieth century.
The barber’s premises were marked out by a stan-
dard sign—a blue, red, and white striped pole. This sym-
bol was derived from the pole gripped during bleeding
when the vein in the bend of the elbow was opened. As
this operation was performed without anesthetic, it was
often painful. When not in use, the pole stood outside the
barbershop as sign of service, and the image was incor-
porated into the characteristic sign that developed. The
red and blue on the sign represented the blood of the veins
and arteries, and the white symbolized the bandages used
after bleeding. The seventeenth-century fashion for a
smooth-shaven face led to a boom in trade. The barber
would soften the client’s bristles with a mixture of soap
and water, oil, or fat using a hog bristle brush and then
shave him using a well-stropped razor. Demand for bar-
bers’ services continued with the increasing complexity of
men’s hairstyles in the late eighteenth century and the
popularity of beards in the nineteenth century.
Barbers had declined in prestige by this time, how-
ever, as a result of the trades of barber and surgeon be-
ing made independent of one another in 1745. Surgery
became a well-respected profession, and barbering began
to be viewed as a lowly occupation (as had been true all
along in many other cultures). The barbershop of the
nineteenth century gained a reputation as a rather in-
salubrious place, a gathering place of idle and sometimes
rowdy men. In Europe, barbers had a reputation as pro-
curers of prostitutes and cigars, and by the mid-twentieth
century, contraceptives, leading to the popular English
phrase, “A little something for the weekend, Sir?”
The practice of barbering was also regarded as un-
sanitary. In the nineteenth century, a client could be the
recipient of a “foul shave” from infected razors and hot
towels passed from customer to customer without being
cleaned, which caused infections commonly referred to
as “barbers’ itch.” A contemporary description of a bar-
ber ran: “The Average Barber is in a state of perspiration
and is greasy; his fingers pudgy and his nails in mourn-
ing; he snips and snips away, pinching your ears, nipping
your eyelashes and your jaw… he draws his fingers in a
pot of axle grease, scented with musk and age, and be-
fore you can define his fearful intent, smears it all over
your head” (Hairdressers’ Weekly Journal, p. 73). The
British trade publication Hairdressers’ Weekly Journal
chose this description of 1882 to begin a concerted cam-
paign calling for better education and standards of hy-
giene among barbers, designed to improve their image
and status.
In America, a tradition had developed in the late
eighteenth century of black-owned barbershops that
catered to a white clientele; prosperous black barbers of-
ten became leading members of their communities. Af-
ter the Civil War, however, the laws of racial segregation
in many states prohibited black barbers from tending to
white customers, and barbering declined in importance
as an African American trade. By 1899–1900 Italian men
made up sixty percent of immigrant barbers. In Italy,
Spain, and France, haircutting was regarded as a profes-
sion of skill and dexterity. The contrast in public image
was striking: Spain’s Barber of Seville versus England’s
Sweeney Todd, the demon-barber of Fleet Street.
The practice of self-shaving also transformed the
role of the barbershop. Jean Jacques Perret invented the
first safety razor with a wooden guard along the blade in
1770, but the self-shaving revolution really began with
the invention of the Gillette safety razor in 1895.
Throughout the twentieth century, barbershops increas-
ingly relied on haircutting rather than shaving as the ba-
sis of their trade.
By the 1920s some brave women were prepared to
enter the masculine arena of the barbershop to get their
BARBERS
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