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Transforming peasants in the twentieth century
construct a fair, open and transparent exchange of land for shares,
75
but some
observers raised doubts about the efficiency and productivity levels of these
private farming ventures.
76
Even more troubling were reports that the suc-
cesses in Nizhnii were due to extra-legal pressures from local authorities that
recalled – in the words of economist Carol Leonard, ‘something that is remi-
niscent of the tragic collectivisation campaigns of the 1930s’.
77
But in any event,
few collective farms emulated the Nizhnii model during the 1990s. Frequently,
collectives ‘privatised’ by becoming joint-stock companies led by former col-
lective farm managers who attempted to obtain for their members the welfare
benefits previously provided in the Soviet workplace. On occasion, collective
farm members voted to become individual peasant farmers in order to guar-
antee themselves secure individual ownership of lands that they continued to
work and manage collectively. Although, legally, they had split up, their inten-
tion was to ‘stay together’.
78
In the 1990s, insider trading and asset stripping
by farm managers, their cronies and friends undermined both the aims and
the legitimacy of efforts to establish a rural regime based on independent and
private economic activity. The most successful entrepreneurs often turned out
to be former farm managers whose networks and ‘social capital’ gave them
decided advantages in the new market economy.
79
In 1992, the price liberalisation policies introduced by Russia’s shock thera-
pists produced a devastating 2,600 per cent rise in consumer goods prices. By
December 1996, per capita monthly income in the Russian Republic stood at
47 per cent of its 1992 level.
80
In the cities and in the countryside, a black market
and systems of barter began to flourish – and even to eclipse more normal
mechanisms of exchange. In this precarious context, many farm workers and
pensioners decided to remain on their collective farms and to rely – as in the
75 Introduced in the 1990s, this programme divided collective and state farm land into
private shares that could be redeemed in exchange for plots of land and other agricultural
assets that permitted individuals to farm independently. Shares were to be apportioned
by collective and state enterprises; individual claims were to be assessed in traditional,
pre-1917 village fashion – in accordance with current and past investments of labour
(i.e. with shares granted to both actively employed and retired workers). S. K. Wegren,
‘Political Institutions and Agrarian Reform in Russia’, in Van Atta, Farmer Threat,p.124.
76 Perotta, ‘Divergent’, p. 154.
77 C. S. Leonard, ‘Rational Resistance to Land Privatisation: The Response of Rural Pro-
ducers to Agrarian Reforms in Pre- and Post-Soviet Russia’, Post-Soviet Geography and
Economics 41, 8 (2000): 608.
78 Perotta, ‘Divergent’, p. 165.
79 M. Lampland, ‘The Advantages of Being Collectivised: Collective Farm Managers in the
Postsocialist Economy’, in C. M. Hann (ed.), Postsocialism: Ideals, Ideologies and Practices
in Eurasia (London: Routledge, 2002), pp. 31–56.
80 P. Caskie, ‘Back to Basics: Household Food Production in Russia’, Journal of Agricultural
Economics 51, 2 (2000): 206.
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