Springer, 2006. — 285 p.
В книге рассмотрены классификация, химические свойства, биосинтез,
изоляция и идентификация, анализ и биохимические эффекты фенольных
соединений.
Preface.
Families of Phenolic Compounds and Means of Classification.
Chemical Properties of Phenolic Compounds.
Biosynthesis of Phenolic Compounds.
Isolation and Identification of Phenolic Compounds.
Analysis of Phenolic Compounds with Mass Spectrometry.
The Role of Phenols in Plant Defense.
Phenolic Compounds and their Effects on Human Health.
Index.
Families of Phenolic Compounds and Means of Classification.
Chemical Properties of Phenolic Compounds.
Biosynthesis of Phenolic Compounds.
Isolation and Identification of Phenolic Compounds.
Analysis of Phenolic Compounds with Mass Spectrometry.
The Role of Phenols in Plant Defense.
Phenolic Compounds and their Effects on Human Health.
Index.